Veggie Grilled Cheese Sandwich

Recipe by Mimi in Maine
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons butter (softened)
  • 8
    slices of a good bread
  • 3 -4
    tablespoons honey mustard
  • 1 12
    cups coleslaw mix (either regular or broccoli mix)
  • 6
    ounces swiss cheese (or other desired)
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DIRECTIONS

  • Spread butter over one side of all the slices of bread.
  • Put four slices on a griddle, butter side down, and generously spread mustard over the top-side of the slices.
  • Layer each slice of bread with one-fourth of the coleslaw mix and one-fourth of the cheese.
  • Top with remaining bread, butter side up.
  • Toast until the bread is lightly browned on each side and cheese is melted.
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