Veggie Calzones ( 5 Ww Points)
photo by punkyluv
- Ready In:
- Heat oven to 425 degrees. Spray cookie sheet with non-stick cooking spray. In bowl, combine mushrooms, zucchini, pepper and onions. Sprinkle with garlic salt and basil and mix well. Unroll dough and place on cookie sheet. Roll into a 14 inch square and cut into 4 pieces. Place 1/4 cup of cheese on each square and spread to within 1/2 inch of edge. Top each with 1/4 of vegetable mixture. Fold dough over in half and press edges with fork to seal. Brush each pastry with egg white. Cut 2 or 3 slits in top of each pastry to allow steam to escape. Bake at 425 degrees for 12-15 minutes or until golden brown.
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Oh wow! I really was dubious about this one, but it was absolutely fantastic! I added about 3T of sun-dried tomatoes to the veggies and a pinch of parmesan over the veggies. Served them with marinara on the side for dipping. Can not believe how amazing these are! DH kept going on about them too, which he normally doesn't even when he likes something. Thanks so much!!
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