Vegetarian Serbian Rice Pilaf

Recipe by gourmandelle
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large pan. Add chopped onion and sauté for 3 minutes.
  • Add grated carrot and diced pepper.
  • Add the rice along with 3 cups of water. Stir until all ingredients are evenly spread. Add paprika, salt and pepper.
  • Let it boil for 5 minutes over medium heat. Remove from heat and cover with a lid. Let it rest until all water is absorbed by the rice (10-15 minutes).
  • Garnish with fresh herbs and serve!
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