Easy veggie ramen noodle from Japan
Serving Size: 1 (665) g
Servings Per Recipe: 1
Calories: 596.3
Calories from Fat 187 g 31 %
Total Fat 20.9 g 32 %
Saturated Fat 9.3 g 46 %
Cholesterol 186 mg 62 %
Sodium 7471.4 mg 311 %
Total Carbohydrate 79.5 g 26 %
Dietary Fiber 7.4 g 29 %
Sugars 9.1 g 36 %
Protein 25.8 g 51 %