Healthy and reduced carb, great for diabetics.
Serving Size: 1 (226) g
Servings Per Recipe: 12
Calories: 242.6
Calories from Fat 139 g 57 %
Total Fat 15.5 g 23 %
Saturated Fat 8 g 39 %
Cholesterol 60.1 mg 20 %
Sodium 751.5 mg 31 %
Total Carbohydrate 10.6 g 3 %
Dietary Fiber 2.9 g 11 %
Sugars 5.1 g 20 %
Protein 16.7 g 33 %