Vegetarian Chili

"This recipe is from an old WW meeting. My family likes to wrap the chili in tortillas and top with grated cheese. On workdays, I make the night before (cooking for 1/2 the time) and warm up in the microwave"
 
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Ready In:
1hr 10mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Heat oil.
  • Add onion, green pepper and spices.
  • Add V8 juice and remaining ingredients and cook over low heat for 1 hour.

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Reviews

  1. This is a really good, healthy and easy recipe for vegetarian chili that is actually a chili without all the corn, mushrooms, squash etc you find in many veggie chili recipes. DH added a bit of tabasco and I liked mine just the way it is. Thank you for sharing this keeper.
     
  2. Added a can of black beans (so there are 3 cans of beans total) and used Spicy V-8. Still, it was not really flavorful so I added some ground chipotle pepper and salt which improved it some.
     
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RECIPE SUBMITTED BY

I am a working mom and a life time member of Weight Watchers. I am interested in low POINT, quick and make ahead recipes.
 
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