Vegetarian Baked Bean Meatloaf!
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
6-10
ingredients
- 1 cup grated cheese (optional)
- 1 (16 ounce) can vegetarian baked beans
- 1 1⁄4 cups breadcrumbs
- 1 chopped onion
- 2 egg whites
- 2 teaspoons dried herbs
directions
- Heat oven to 325°F.
- Mash beans and breadcrumbs together.
- Add other ingredients and form to a dough.
- If needed, you may add touch of skim/soy milk to thin.
- Place loaf in greased loaf pan.
- Bake approximately 1 hour and enjoy!
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!