Vegetables in Creamy Onion Sauce

Recipe by Sydney Mike
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a steamer, cook carrots and cauliflower for 3 or 4 minutes.
  • Add broccoli and steam another 4 or 5 minutes or until vegetables are just crisp tender.
  • Meanwhile, heat vegetable oil in a small saucepan over medium-high heat.
  • Add onions and cook, stirring constantly for 1 minute.
  • Add cream cheese spread and milk, cooking and stirring constantly for 2 to 3 minutes or until cream cheese is melted.
  • Transfer vegetables to a serving dish.
  • Top with the cream cheese sauce.
Advertisement