Vegetable Soup in the Crock-Pot

"Nothing warms like a great bowl of fresh bowl of vegetable soup."
 
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photo by Tim_John photo by Tim_John
photo by Tim_John
photo by Tim_John photo by Tim_John
photo by Tim_John photo by Tim_John
Ready In:
6hrs 30mins
Ingredients:
19
Serves:
6
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ingredients

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directions

  • Chop up all the the vegetables and add to the crockpot. Brown the beef, chicken and ham all together, cut into small pieces and add to the crock.
  • In the skillet or what ever you browned the meat in add the broth, liquid smoke, stewed tomatoes and chili sauce stirring well until hot; add to the crock.
  • Add bay leaves; cook on low for 6-8 hours.

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Reviews

  1. sounds like a winner to me
     
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