Vegetable Medley Bake

Name: Vegetable Medley Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 1 (16 ounce) package frozen broccoli carrots cauliflower mix; 1 can cream of mushroom soup; 1 (8 ounce) carton garden vegetable cream cheese spread; 1/2 cup chopped onion; 1 cup seasoned croutons; 1/4 teaspoon salt; 1/2 teaspoon pepper

(3)

Recipe by Evans Mommy

This creamy casserole takes less than an hour to make. It's so delicious, even kids will eat their veggies without putting up a fuss!

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READY IN: 40mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) package frozen broccoli carrots cauliflower mix
1

can cream of mushroom soup
1

(8 ounce) carton garden vegetable cream cheese spread
¹⁄₂

cup chopped onion
1

cup seasoned croutons
¹⁄₄

teaspoon salt
¹⁄₂

teaspoon pepper

DIRECTIONS

Cook vegetables according to package directions, drain.
In large bowl, combine veggies, soup, cream cheese, onion, salt and pepper, mixing well.
Grease casserole dish and place casserole mixture in it.
Cover with croutons.
Bake uncovered for 25 minutes at 375 degrees.

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