NUTRITION INFO
Serving Size: 1 (95) g
Servings Per Recipe:
8
AMT. PER SERVING % DAILY VALUE
Calories: 138.7
Calories from Fat 108 g 78 %
Total Fat 12 g 18 %
Saturated Fat 3 g 15 %
Cholesterol 162.4 mg
54 %
Total Carbohydrate
2.8 g
0 %
Dietary Fiber 0.6 g 2 %
Sugars 1.4 g 5 %