Vegemite Asian Prawns With Green Slaw

Recipe by Tisme
READY IN: 31mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak wooden skewers in warm water for 20–30 minutes.
  • Combine the coriander, Vegemite, chilli sauce, garlic, ginger and oils to make a marinade.
  • Thread the prawns onto the skewers, brush well.
  • with marinade and refrigerate for 30–45 minutes.
  • Combine the cabbage, capsicum, apple, spring onions,.
  • mint and dressing and refrigerate until required.
  • B.B.Q. the prawns over a medium heat for about 5–6 minutes, turning occasionally, until cooked.
  • Spoon the slaw onto serving plates and top with the prawn skewers.
  • Serve immediately.
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