Vegan Thai Pizza

"A delcious, healthy and easy to preparet vegan pizza"
 
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photo by Culinary School Dro photo by Culinary School Dro
photo by Culinary School Dro
Ready In:
27mins
Ingredients:
9
Serves:
1-2
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ingredients

  • 1 naan bread, flatbread (or made from scratch pizza crust)
  • 12 cup vegan thai peanut sauce
  • 12 cup carrot, matchstick sliced
  • 1 mushroom, sliced
  • 14 cup tomatoes, sliced
  • 14 cup onion, sliced
  • 14 cup green onion top, sliced
  • 12 serrano pepper, thinly sliced
  • salt & pepper, to taste
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directions

  • Preheat oven to 375.
  • Spread warmed peanut sauce on flatbread or pre-baked crust.
  • Layer remaining vegetables on peanut sauce covered crust.
  • Top with green onions, salt & pepper.
  • Bake for 12-14 minutes until crust starts to crisp up and brown.

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