Vegan Sun-Dried Tomato Sauce (For Pizza or Pasta)

READY IN: 20mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place first three ingredients into food processor and "chop" roughly. Set aside.
  • Boil tomatoes in water (or broth) in a shallow pan.
  • When tomatoes have softened, add them and any remaining liquid to the food processor and puree.
  • Add remaining 5 ingredients to tomato puree and stir.
  • Pour garlic-onion mixture into processor with tomato and puree to desired consistancy. This makes a thick, rich and slightly spicy sauce!
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