Vegan Pumpkin Cake

Recipe by Ex-Pat Mama
READY IN: 1hr 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Grease an 8x8 baking pan. Line the bottom with parchment paper.
  • Place sugar, oil, syrup and vanilla in a large mixing bowl. Whisk until sugar is dissolved.
  • In a separate bowl, sift together the flour, spices and salt.
  • In small alternating portions, add the flour mixture and pumpkin to the liquid ingredients. Begin and end with the flour mixture.
  • Spread the batter into the prepared pan.
  • Bake 55 minutes to an hour.
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