Vegan Mocha Chip Muffins

Recipe by Megannnnnnnn
READY IN: 35mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 375°F Line 12 muffin tins with paper liners.
  • In a large bowl, sift together dry ingredients (flour through salt).
  • In a seperate bowl, wisk together wet ingredients (soy milk through vanilla) until emulsified.
  • Pour wet into dry and combine until dry ingredients are moistened.
  • Fold in chocolate chips.
  • Fill muffin tins almost to the top. Bake 18 - 20 minutes, until a toothpick inserted into the center comes out clean.