Vegan Macaroni and Yeast

Recipe by Vegan Ma Ma
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 350.
  • Boil noodles according to package directions, then drain.
  • Add the jar of Vegenaise.
  • Add the yeast.
  • Add the salt and pepper.
  • Stir well while adding milk substitute until creamy.
  • Transfer to baking dish.
  • Sprinkle bread crumbs on top.
  • Bake uncovered for 30 minutes or until golden brown.
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