Vegan Doughnuts

Recipe by XxXxkittykat
READY IN: 16mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • preheat oven to 325 degrees.
  • mix flour, sugar, and baking powder.
  • add egg replacer + water (mixed together before adding), rice milk, oil, and vanilla, mix vigorously until well blended.
  • pour batter into a doughnut pan (i'm sure the mixture can somehow be rolled out if you don't have a doughnut pan -- i'm sure a muffin pan might do too).
  • put in oven and bake for 8-10 minutes or until done.
  • dip into a mixed sugar glaze (powdered sugar and water) or roll in a bag filled with cinnamon and sugar.
  • eat away!
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