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Vegan Double Chocolate Chip Cookies

Amazing, chocolaty and chewy, you won't believe they're vegan!

Ready In:
18mins
Serves:
Yields:
Units:

ingredients

directions

  • Pre-heat oven to 350 degrees.
  • Cream margarine, sugar, vanilla and molasses until fluffy.
  • Add soy milk and combine.
  • In a separate bowl, combine flour, cocoa powder, salt and baking soda.
  • Mix dry ingredients with wet ingredients.
  • Stir in chocolate chips.
  • Place dough by tablespoon onto ungreased cookie sheet approximately two inches apart and bake for 8-9 minutes.
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RECIPE MADE WITH LOVE BY

@Chocoholic 2
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@Chocoholic 2
Contributor
"Amazing, chocolaty and chewy, you won't believe they're vegan!"
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  1. Brian M.
    Whoa. Incredible. I made these for a bridal shower but I ate the whole batch myself. I told the bride-to-be “too bad, you already are getting all the attention and everything you wanted, the least I can have is a whole batch of the most perfect vegan cookies ever created, stop bothering me Rochelle.” Really, these are worth ending a 20-year friendship over.
    Reply
  2. medjooldatesareboss
    literally the best cookie i have ever had. the shining star of all vegan cookies. i worship these cookies. chocoholic #2 is god. <br/><br/>jack white does make a nice pairing.
    Reply
  3. maureen.wernet
    These are not only the most delicious vegan cookies I have ever made, but they also rank in the top 5 best cookies overall! I would recommend these to anyone.
    Reply
  4. dimensionally trans
    My first ever vegan baking and it was fantastic! Excellent recipe, it worked perfectly and tasted awesome. If the rest of my vegan experiments go so well veganism may work after all! Thanks for posting!
    Reply
  5. katieleigh457
    These were fantastic! I made mine with cinnamon, cayenne, and other herbaceous wonders, while listening to Jack White!
    Reply
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