Vegan Creamy Tomato Soup

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry onion & garlic in bottom of large kettle.
  • Add tomatoes (I like to mix fresh & canned, but use whatever you have!).
  • Stir & cook over medium heat until tomatoes are totally soft.
  • Add basil & stir.
  • Remove from heat & let cool a few minutes.
  • Process in Vitamix (or skip the cooling step & process on the (turned off) stove - using a stick blender/wand.
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