Vegan Chocolate-Chocolate Chip Cake (And Gluten-Free!)

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READY IN: 40mins
SERVES: 4-6
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease an 8x8in square pan.
  • Combine applesauce, brown sugar and vanilla in a small bowl.
  • In a separate bowl, combine all dry ingredient (except the chocolate chips).
  • Add the applesauce mixture into the dry ingredients and mix until thoroughly combined.
  • Add in chocolate chips.
  • Pour into prepared pan.
  • Bake 25-30 minutes, or until a toothpick comes out clean.
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