Vegan Chocolate Applesauce Cake

From vegetarian.about.com. Apparently quite a heavy cake - I'm going to make it soon, but not until I've moved house! The number of servings is a guess, since I haven't made it yet.

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • Pre-heat oven to 325 degrees. Grease and flour a bundt cake pan. Note: You can use other cake pans, but because this cake is a bit heavy, layered cake pans are not recommended.
  • Mix all of the dry ingredients together in a large bowl.
  • Add applesauce and mix well until batter is smooth.
  • Bake for 50-55 minutes, until done. You can always tell that a cake is finished baking by sticking a toothpick in the center of the cake. If the toothpick comes out clean, that is, not covered in batter, then your cakes is done baking.
  • Frost, if desired, and enjoy!
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RECIPE MADE WITH LOVE BY

@Cactus Cat
Contributor
@Cactus Cat
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"From vegetarian.about.com. Apparently quite a heavy cake - I'm going to make it soon, but not until I've moved house! The number of servings is a guess, since I haven't made it yet."
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  1. MsSally
    This cake was very easy to make and tastes very good for low fat. However, the cook time was wrong for my oven. I cooked it 42 mins and it was at least 5 minutes too long. So watch carefully. I did not frost it, however, I topped it with "recipe #223183". This was a very good combination.
    Reply
  2. Cactus Cat
    From vegetarian.about.com. Apparently quite a heavy cake - I'm going to make it soon, but not until I've moved house! The number of servings is a guess, since I haven't made it yet.
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