Vegan Cheesy Beans and Grains

Recipe by Jujubegirl
READY IN: 40mins
SERVES: 7
YIELD: 2/3 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse and toast your quinoa. Add 2 cups of water to the skillet where the quinoa is toasting, and add the barley and bulgar. Cover and simmer on low approximately 30 minutes, or until grains are done to desired texture (I like mine just a touch al dente for this recipe).
  • While grains are cooking, puree cheese ingredients until smooth.
  • Add cheese to skillet of grains, add beans, mix well. Serve!
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