Vegan Caramel Sauce

Recipe by YummySmellsca
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup firmly packed brown sugar
  • 14
    cup sugar
  • 1
    pinch salt
  • 14
    cup unsweetened almond milk
  • 1
    tablespoon vegan butter (like Earth Balance or Becel Vegan)
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DIRECTIONS

  • In a saucepan, combine brown sugar, sugar, salt and almond milk.
  • Cook over medium heat until sugars dissolve, then increase the heat to medium-high and let the mixture come to a boil.
  • Stirring often, let the mixture boil until it reaches a thick but pourable consistency.
  • Remove from heat and stir in the vegan butter. Pour into a heat safe container and set aside.
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