For yummy biscuits and gravy! A good vegan comfort food for a hearty breakfast. We make this with our breakfast biscuits. Turn this into "sausage" gravy by adding Griller Crumblers or another vegan sausage/beef substitute. We usually always use crumblers with our gravy. We have a recipe for Recipe #252301 but I haven't tried using it with this gravy yet. Found this on Patricia LaVanture's cooking program. Enjoy!