Vanille Kipferln

Recipe by Member 610488
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift the flour and cut in the butter. Add salt, nuts and vanilla sugar.
  • Crumble and knead quickly to a smooth pastry. Roll pastry into long tube shape.
  • Put into the refridgerator, wrapped in waxed paper or aluminum foil, to rest for 20 minutes or longer.
  • When ready to bake, heat oven to 350°F Cut roll into slices one-half width of thumbnail and then across each slice to create half moon shapes. Place on ungreased baking sheet.
  • Bake for 20-25 minutes until slightly golden brown. Sprinkle with vanilla-flavored confectioners sugar while still hot.
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