Vanilla Poppy Seed Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Cream the butter and sugar until fluffy with an electric mixer.
  • Add egg yolks and beat until combined.
  • Add sour cream and beat again.
  • Mix baking soda into flour.
  • Mix flour, vanilla and poppy seeds into butter mixture.
  • Beat egg whites until stiff.
  • Fold gently into butter mixture.
  • Pour batter into ungreased bundt pan.
  • Bake about 1 hour or until tester inserted into cake comes out clean.
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