Vanilla Poached Pears

Recipe by JenSmith
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the pears in a large saucepan and pour apple juice in to cover the pears.
  • Add vanilla bean and bring the pears to a simmer over medium heat. Simmer until tender, being careful not to burn.
  • Allow pears to cool, then serve in the center of a dessert plate. Spoon sauce over the pears, then sprinkle with cinnamon powder and garnish with a sprig of mint.
  • Enjoy!
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