Vanilla Marshmallow Fluff Mousse

Recipe by QueenJellyBean
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, combine the fluff with 1/4 cup of whipping cream and the vanilla.
  • In another bowl, with a mixer on high speed, beat the remaining 3/4 cup of cream until thick but not stiff. Fold into the fluff mixture.
  • Freeze until firm, without stirring and serve.
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