Vanilla Ice Cream for Ice Cream Maker or Loaf Pan

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READY IN: 6hrs 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all in ice cream maker and freeze according to manufacture's instructions.
  • To make in loaf pan omit half and half. In bowl combine sweetened milk and vanilla. Fold in 2 cups whipping cream whipped. Do not use non dairy whipped topping.
  • Pour into 9x5 loaf pan or 2 quart container. Cover.
  • Freeze 6 hours or till firm.
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