Vanilla-Glazed Sweet Potatoes

Recipe by Lvs2Cook
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READY IN: 1hr 2mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil sweet potatoes in water until tender; drain. Cool slightly and cut into 1/4 inch slices. Arrange the slices in a greased, broiler-proof 13x9 baking dish, overlapping slightly.
  • In a small saucepan, melt butter. Add brown sugar, salt, orange zest, pepper, orange juice, and vanilla stirring until combined. Heat but do not allow to boil.
  • Remove from heat and brush sauce evenly over potato slices.
  • Broil 6 inches from heat until golden, about 6 or 7 minutes. Sprinkle with pecans.
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