Vanilla French Toast for Two

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READY IN: 13mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side.
  • Cook on a greased hot griddle until golden brown on both sides.
  • Serve with maple syrup or cinnamon sugar.
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