Vanilla Cream Float

Recipe by Sharon123
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) can cream soda (or bottle)
  • 4
    teaspoons caramel topping (optional)
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DIRECTIONS

  • Place 2 large scoops of vanilla ice cream in the bottom of four 8 ounce glasses.
  • Fill each glass with cream soda.
  • Drizzle 1 teaspoons of caramel topping over each float and serve. Enjoy!
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