Vanilla Banana Pancakes

Recipe by Pajene
READY IN: 30mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel bananas and begin to mash them into a bowl.
  • Add in sugar and yogurt- Mix together.
  • Stir in Butter and Baking Powder until well blended.
  • Beat together the milk and egg, and add to batter.
  • Add the wheat flour - mix and slowly add in the white flour.
  • Pour either 1/4 cup OR 1/3 cup of batter onto hot non-stick griddle or lightly buttered skillet- Low-Medium Heat. Cook until tops are bubbly and edges look dry. Turn and cook until lightly browned. (Expect to slowly cook to insure fully cooked centers - I used a lid over my skillet for a little bit in the beginning of the cooking process).
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