Valentine Cookie Pops
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Easy Pillsbury® Ready To Bake!™ cookies make these adorable valentines-on-a-stick simply delicious!
- Ready In:
- 25mins
- Yields:
- Units:
Nutrition Information
3
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ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough
- 20 flat wooden popsicle sticks
- 1 1⁄4 cups ready-to-spread creamy vanilla frosting (from 1-lb container)
- assorted small decorative candies, if desired
- 10 yards red curling ribbon
directions
- Heat oven to 350°F On ungreased cookie sheets, place cookie dough pieces 2 inches apart. Into side of each piece of dough, insert wooden stick 1 inch, overlapping wooden sticks as necessary.
- Bake 12 to 16 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely, about 10 minutes.
- Spread frosting on one side of each cookie; decorate with candies. Tie 18 inches of red ribbon into bow around each stick next to cookie.
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RECIPE MADE WITH LOVE BY
@looneytunesfan
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@looneytunesfan
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"Easy Pillsbury® Ready To Bake!™ cookies make these adorable valentines-on-a-stick simply delicious!"
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These were so fun!! I don't have kids yet, but this brought out my inner child - I was so excited to go mad with different sprinkles and decorations! I decided to cut the cookies into heart shapes too, since they're called Valentine Cookie Pops - so cute and fun - my boyfriend loves them!
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I made these yesterday for my kids for Valentine's Day. I used Recipe #218589 in place of canned frosting with great results! I decorated them with red and sprinkles, tied them in pink wrap and tied bows around the ends. So cute and another fun recipe to make for the kids!
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