Urner Kaesesuppe / Urner Cheese Soup

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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and sprinkle over the flour and make a golden brown roux.
  • Add water, spices and seasonings, and allow to cook on a low heat for 45 minutes.
  • Take pan of heat and sprinkle over the grated cheese and hot milk. Stir well until combine. Serve.
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