Upscale BLT on Croissant
Now this is how you do it! I call this a BLOAT: Bacon, Lettuce, Onion, Avocado, and Tomato on a Croissant slathered with Dijon Mustard! Mmmm-mmm!
READY IN: 10mins
SERVES: 1
YIELD: 1 BLT Croissant Sandwich
UNITS: US
INGREDIENTS
Nutrition- 1croissant, sliced in half
- 2tablespoons Dijon mustard
- 3
- 1
- 1⁄2
- 2slices tomatoes
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DIRECTIONS
- Slather cut side of each croissant half with 1 T dijon mustard.
- Layer croissant as follows, starting with the bottom piece and working up: lettuce, tomato, onion, avocado, bacon and croissant top. Viola!
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