Uncle Bill's Kvas (Cold Cucumber Soup)

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READY IN: 35mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium size saucepan, add potatoes, cover with water and cook until done, about 20 minutes.
  • Remove potatoes into a bowl and mash well; set aside.
  • Peel hard boiled eggs, mash well and add to mashed potatoes; mix well to incorporate.
  • In a large glass bowl, add cold water, mashed potato/egg mixture, grated cucumbers, grated radishes, chopped green onion, fresh dill weed, lemon juice, white vinegar, black pepper and salt; mix very well to blend.
  • Adust seasonings to taste.
  • Just before serving, add 6 ice cubes and let chill for about 10 minutes.
  • Serve chilled.
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