A wonderful recipe for those who like to fish. I have used this recipe on various types of fresh fish.
Serving Size: 1 (147) g
Servings Per Recipe: 4
Calories: 183.9
Calories from Fat 80 g 44 %
Total Fat 8.9 g 13 %
Saturated Fat 2.1 g 10 %
Cholesterol 53.3 mg 17 %
Sodium 63.2 mg 2 %
Total Carbohydrate 6.6 g 2 %
Dietary Fiber 0.9 g 3 %
Sugars 0.2 g 0 %
Protein 18.4 g 36 %