Ultimate Tempura Batter

Recipe by Esuka
READY IN: 35mins

INGREDIENTS

Nutrition
  • 2
    egg yolks
  • 1 12
    cups ice water
  • 1 34
    cups flour, sifted
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DIRECTIONS

  • In a large bowl place the egg yolks.
  • Add iced water gradually, stirring (preferably with hashi(chopsticks)) and blending well.
  • Add flour all at once, stir BRIEFLY; that is well enough to coat but leave the lumps and bumps!
  • To fry vegetables heat a large frying pan with a half-inch oil (or more if necessary) and heat on high.
  • Coat selected large vegetables in batter and fry for a minute or two on each side.
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