Ultimate Mars Bar Slice

"I remember learning how to make this in the 4th Grade back in Australia. It is still delicious and an absolute hit when I make it now, many moons later! In the U.S., I sub Milky Way Bars for Mars Bars. (Please note: cooking time does not include refrigeration time)"
 
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Ready In:
30mins
Ingredients:
5
Yields:
1 Slice
Serves:
12
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ingredients

  • 8 ounces Mars bars (chopped) or 8 ounces Milky Way bars (chopped)
  • 12 cup unsalted butter
  • 3 cups rice bubbles or 3 cups Rice Krispies
  • 8 ounces milk chocolate chips
  • 18 cup unsalted butter (extra)
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directions

  • Grease a 9 x 9 pan with butter.
  • On low heat in a medium saucepan, combine Mars Bars (or Milky Ways) and 1/2 cup Butter.
  • Stir constantly until the mixture is smooth and melted.
  • Remove from heat and fold in Rice Bubbles / Rice Krispies
  • Press into the 9 x 9 pan.
  • In a small saucepan, melt together the Chocolate Morsels and 1/8 cup Butter
  • Once melted, spread over the top of the Rice Bubbles / Rice Krispies mixture in pan.
  • Refrigerate until chocolate is set.
  • Slice, serve and enjoy!

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RECIPE SUBMITTED BY

I'm a Stay at Home Mum from Australia who now proudly calls St. Louis home! I love cooking and baking for my family and have a special fondness for 'retro' recipes. My husband is currently a Steelworker and is a Marine Corps Veteran. We have 3 beautiful children - 2 boys and a girl, as well as a furbaby!
 
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