Ultimate Hash Browns Casserole

Name: Ultimate Hash Browns Casserole
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4-6 serving(s)
Ingredients: 1 (2 lb) bag O'Brien potatoes; 1/2 lb bacon, cooked and crumbled; 1/2 lb breakfast sausage, cooked and crumbled; 3 green onions, finely chopped; 3 garlic cloves, minced; 1/4 cup onion, diced; 10 ounces cream of mushroom soup or 10 ounces cream of chicken soup, undiluted; 16 ounces sour cream; 1 lb cheddar cheese, divided; 1 teaspoon black pepper

(5)

Recipe by KPD123

I can't even begin to tell you how awesome and yummy this dish is. It's great for brunches, breakfast or just as a one-dish meal at dinner! I always add 2 serrano peppers because DH and I like it hot! I hope you enjoy!

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READY IN: 1hr 15mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

1

(2 lb) bag O'Brien potatoes
¹⁄₂

lb bacon, cooked and crumbled
¹⁄₂

lb breakfast sausage, cooked and crumbled
3

green onions, finely chopped
3

garlic cloves, minced
¹⁄₄

cup onion, diced
10

ounces cream of mushroom soup or 10 ounces cream of chicken soup, undiluted
16

ounces sour cream
1

lb cheddar cheese, divided
1

teaspoon black pepper

DIRECTIONS

This is very important: Microwave the whole bag of potatoes for 5-10 minutes before starting casserole. You want them completely defrosted and even slightly cooked.
Mix all ingredients, RESERVING 2 CUPS CHEESE, in large mixing bowl.
Pour mixture in a greased 9x13 casserole baking dish.
Bake covered at 375 degrees for 1 hour.
Top with remaining 2 cups cheese.
Bake uncovered for another 5-10 minutes or until bubbly!

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