Ultimate Chicken Quesadillas

Submitted by DeeMiddleton

"My son was at a party and he had came home raving about how good these were, so I called and got the recipe from another Mom. They are very good and pretty quick fix for super."

 

• Ready In: 20mins
• Ingredients: 10
• Serves: 5

ingredients

• 2 cups cooked chicken (chopped or shredded)
• 1 medium onion (diced)
• 1 (4 ounce) can diced green chilies
• 1 (10 ounce) can rotel (drained)
• 1⁄4 teaspoon cumin
• 1⁄4 teaspoon garlic salt
• 16 ounces sour cream
• 3 cups shredded cheddar cheese
• 6 inches flour tortillas
• 2 tablespoons vegetable oil

directions

1. Saute onion, rotel, spices and chicken in a bit of the oil until hot. (I use a rotisserie chicken from the supermarket and I like to slice fresh mushrooms in to this mixture also).
2. Spread some sour cream on 5 tortilla shells. I like it kind of thick.
3. Spread the chicken and vegetable mixture, I use quite a bit.
4. Sprinkle with cheese then top with another tortilla shell. Mash it down.
5. Fry them in a bit of vegetable oil in a nonstick skillet for a couple of minutes on each side.

Reviews

[Carols Kitchen]

Made your Quesadillas tonight. They were so good!!!!! Think next time I will add the sour cream after they are cooked. They were a little messy. Also topped with guacamole!! Yummy.