Ukrainian Potato Pancakes

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, use a mixer to puree the ingredients except the sour cream and cream- you may also do this in a food processor or a blender.
  • Heat oil in a skillet and when hot drop large spoonfuls of the mixture; cook until browned on one side, and then flip them and repeat.
  • When done remove, drain, and place in a warm oven.
  • Mix the sour cream and cream together.
  • Serve warm with large dollops of the cream mixture!
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