Two-Bite Pizza

Recipe by loof751
READY IN: 1hr
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, brown sausage and drain well.
  • Add cheddar and Parmesan cheeses, oregano, garlic salt, tomato paste, and tomato sauce and mix well. Simmer 20 minutes. Cool.
  • Open one of the biscuit cans and remove the biscuits. Separate each biscuit into 4 layers. Place the layers on a cookie sheet.
  • Spread 1 teaspoon of sauce mixture on each layer.
  • Repeat with second can of biscuits.
  • At this point, you can place the cookie sheets in the freezer until pizzas are frozen. Store frozen pizzas in a ziploc bag in the freezer until ready to use.
  • When ready to serve, top pizzas with mozzarella cheese. Bake at 400 degrees for 10 minutes.
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