Two-At-Once Roasted Turkey Breasts

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Shake flour into a Turkey size Reynolds Oven Bag, place in a roasting pan atleast 2 inches deep.
  • Cut onions into eighths and slice celery. Add to oven bag. Brush turkey with oil. Place turkey breasts in bag on top of vegetables.
  • Close oven bag with nylon tie; cut six 1/2 inch slits in top.
  • Bake 1 1/2 to 2 1/4 hours or until meat thermometer reads 170 degrees.
Advertisement