Two-At-Once Roasted Turkey Breasts

"Easy turkey breast in a bag. Comes out perfect every time."
 
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Ready In:
2hrs 10mins
Ingredients:
5
Serves:
10
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Shake flour into a Turkey size Reynolds Oven Bag, place in a roasting pan atleast 2 inches deep.
  • Cut onions into eighths and slice celery. Add to oven bag. Brush turkey with oil. Place turkey breasts in bag on top of vegetables.
  • Close oven bag with nylon tie; cut six 1/2 inch slits in top.
  • Bake 1 1/2 to 2 1/4 hours or until meat thermometer reads 170 degrees.

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RECIPE SUBMITTED BY

A California transplant now living in South Carolina. I like to cook when I have the time. My son has also become quite a good cook (He's studying Chemical Engineering and says cooking is just like chemistry).
 
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