Twinkie Bread Pudding

I have not tried this yet but I'm sure my kids would love it! I cut this recipe by half from the original one I found.
- Ready In:
- 45mins
- Serves:
- Units:
1
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ingredients
- 12 Hostess Twinkies, cut into thirds
- 0.5 (14 ounce) can sweetened condensed milk
- 1 egg, lightly beaten
- 1⁄2 teaspoon ground cinnamon
- 1 pinch salt
- 1⁄2 cup milk chocolate chips
directions
- Preheat oven to 350 degrees F.
- Place cut Twinkies in large mixing bowl.
- In a small mixing bowl, blend together sweetened condensed milk, eggs, cinnamon and salt; blend well.
- Stir in chocolate morsels.
- Pour milk mixture over Twinkies, and stir gently to coat.
- Allow to stand 5 minutes.
- Spray a 9 x 13-inch baking dish with nonstick spray coating.
- Spoon Twinkie mixture into pan.
- Bake 35 minutes or until golden brown and set.
- Let cool a bit then enjoy.
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RECIPE MADE WITH LOVE BY
@Punky Julster
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@Punky Julster
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"I have not tried this yet but I'm sure my kids would love it! I cut this recipe by half from the original one I found."
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Let me start by saying you can't go wrong with these ingredients! I had gotten a twinkie bake set for my birthday so I made my own twinkies instead of buying them packaged. Maybe it's because of this, or the fact that I halved the given recipe (and followed it exactly), but the end result wasn't great. The flavor was amazing (as expected), but it was in NO way bread pudding. It was a little dry, so maybe try more milk mixture, or try cutting the twinkies into smaller pieces. Might try this again with real twinkies and more milk mixture. Good luck!Reply