Twice Baked Potatoes With the Works

Recipe by startnover
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the potatoes in half lengthwise.
  • Scoop out filling being careful not to break the skins.
  • In a bowl mix all ingredients except the 1/2 c cheese with a potato masher. Mixture should be very dense.
  • Place potato halves onto a baking sheet.
  • Spoon mixture evenly on each potato half.
  • Sprinkle cheese over the tops. (I always sprinkle a bit more bacon and green onion over the tops just before baking too).
  • Bake in 350 oven till bubbling, approximately 30 minutes.
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