Twice As Nice Coconut Rice

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a medium, non-stick saucepan over medium heat.
  • Add ginger and garlic -- cook and stir for one minute.
  • Add rice and cook for one more minute.
  • Stir in the coconut milk, 2 1/4 cups of water, honey, lemon zest and salt.
  • Bring to a boil then reduce heat to medium low.
  • Cover and simmer for 20 minutes or until liquid is absorbed and rice is tender. Fluff rice with fork and serve.
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