Tuscan Chickpea Tuna Salad
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
4-6 helpings
- Serves:
- 4-6
ingredients
- 15 1⁄2 ounces canned chick-peas, drained and rinsed
- 12 ounces albacore tuna
- 1⁄2 cup celery, diced fine
- 1⁄2 teaspoon dried parsley
- 1⁄2 teaspoon dried oregano
- pepper (seasoned pepper is good here too)
- 2 tablespoons olive oil
- 4 tablespoons lemon juice
directions
- Mix it all up, chill and enjoy.
Questions & Replies

Got a question?
Share it with the community!
RECIPE SUBMITTED BY
I'm just entering the wild world of BBQ, but have been cooking nearly all of my life. I've recently come to terms with the fact that I'm a "foodie" and hope to be able to use this site to put some order to my recipes.